The Future of Work – Just Food’s digital magazine is now available

The latest issue of Just Food’s digital magazine is now available. Read it for free on all devices.

The future of work. What does it mean? Well, industry boards need to start understanding the concept – and fast.

In the depths of Covid-19, much has been said about whether a “new normal” would emerge in all facets of life, including the way we would work and, therefore, the way business leaders would work. company would structure their organizations.

The most obvious immediate change has been the way more white-collar workers (and their bosses) have embraced the notion of “hybrid” work arrangements, splitting the week at the office and at home.

But the concept of the “future of work” is much broader, encompassing what employees expect from their employers around a sense of mission and around company values.

The future of work also encompasses the increasing use of technology by businesses, from automation to AI, to improve productivity, improve product quality or help shape innovation. There are fears that a wider deployment of technology will affect human jobs.

In the quarterly digital magazine issue of Just Food, it is shown that companies need to do more in areas such as diversity and well-being.

We also hear that boards need to address growing concerns about CEO compensation.

And that new technologies can work alongside humans and complement existing staff.

Lots of food for thought.

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Amanda P. Whitten